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Summer Succotash

Chicken Salad: Cals-414/ Pro-43g / Fat-15 / Carb-33
Salmon Salad: Cals-455/ Pro-40g / Fat-20 / Carb-33
Dressing: Cals-227/ Pro-0g / Fat-26 / Carb-1

Summer is finally here and that means loads of delicious vegetables are in season.  We celebrate seasonal summer squash in this bowl and top it with a light lemon herb dressing that's guaranteed to brighten up your day even if the sun isn't shining. 

Ingredients: green kale chiffonade, roasted multicolored carrots, roasted zucchini, roasted red onion, pickled radish, roasted yellow squash, grilled chicken or flaked salmon, sliced almonds and lemon herb vinaigrette

Full Nutrition Info

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Good Clean Food for All

Gluten-Free
Dairy-Free
Shellfish-Free
Organic
Grass-Fed Beef
Wild Caught Fish
Antibiotic-Free Chicken
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